Japanese Tea Ceremony Robot '151A' A Fusion of Tradition and Automation
일본 전통 다도(茶道)를 배우는 로봇아노 랩, 사도 로봇 '151A' 개발
Japanese Tea Ceremony Robot '151A' A Fusion of Tradition and Automation
시사k뉴스 지형덕 기자
2024.11.24
aNo Lab, a creative Japanese team, has unveiled the tea ceremony robot '151A', reimagining Japan’s traditional tea ceremony (茶道) through robotic technology.
Tea ceremony, or sado, is one of the most refined arts in Japanese culture, alongside flower arranging (kado) and incense appreciation (kodo). Mastering its intricate techniques and rituals often requires years of practice.
However, aNo Lab has demonstrated that sado can be harmonized with automation. The '151A' robot, activated via a user’s smartphone, meticulously replicates the steps of a traditional tea ceremony. It uses a wooden ladle to pour hot water into a teacup, adds powdered green tea in measured portions, and stirs the mixture with a bamboo whisk.
After approximately 20 seconds of whisking, the tea is ready. Following tea etiquette, the robot even rotates the cup so that its front faces the guest.
What sets '151A' apart is its ability to serve traditional Japanese wagashi (sweets), enhancing the authenticity of the tea gathering. Guests can enjoy both the aesthetic and flavorful aspects of the tea ceremony experience.
A Fresh Perspective on Tradition
aNo Lab stated, “Our goal is to create products that inspire new sensations in people.” The tea ceremony robot aims not only to showcase advanced technology but also to shed new light on the cultural value of traditional practices.
Although it lacks the human interaction and conversation that often accompany tea gatherings, the robot holds potential as an accessible introduction to the complex art of Japanese tea culture.
While the '151A' is not yet commercially available, it has been praised in Japan as a promising example of blending technological innovation with cultural preservation. Experts suggest the technology could also be adapted for other traditional crafts, such as preparing Japanese pudding (purin) or other traditional dishes.
By bridging tradition and technology, the '151A' is opening a new chapter in the world of Japanese tea ceremony. Its impact on culture and innovation will be one to watch.
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